อาหารว่างจีน

ร้านรังผึ้ง

Located in Shenzhen, China, the Honeycomb is a concept restaurant designed by Japan-based firm, SAKO Architects. Walking into the restaurant, you may think that you are stepping onto a futuristic movie set. The 14,000-square-feet and two-story restaurant has a large hall for groups, along with VIP r...
Huaiyang สุขในเซินเจิ้น

The bounty of the Yangtze River inspires a special regional cuisine at Shang Garden, Lin Baiyu reports in Shenzhen.Huaiyang dishes, mainly from the middle and lower reaches of the Yangtze River, are known as "the first good taste of the Southeast". This cuisine is a specialty of the Shang Garden at ...
ร้านก๋วยเตี๋ยว Luzhenxing

This tiny dumpling, wonton, and noodle shop is just at the corner of Shiquan St. not far from the famous Drunken Clam (look for the fake stone and wooden façade). It's right in front of a huge wet market and the meat and vegetables are as fresh as can be.
หวงเทียนหยวนในซูโจว

Step into this market and to the left you’ll see stacks of rice cakes resembling large bars of soap being sold à la carte and packaged into gift boxes.
อาหารของร้านอาหารทิเบตในปักกิ่ง

A foodie may not miss Tibetan food and drinks in Beijing, which is also a capital of gourmet in China.
ร้านอาหารส่งเสริมอาหารเซ็ตซีเลียน

Restaurant promotes Xi-Lien set meal
ลูเกาเจียน

Located at the end of Guanqian Jie, Lu Gao Jian is a take-out restaurant that offers the finest cut of meat in Suzhou. The shop was founded in the Qing dynasty in 1663 and is especially famous for braised pork with soy sauce.
บาร์รถ Nanluoguxiang

Passby Bar in Nanluoguxiang